"My partner and I had the opportunity to work with Megan and the team at Cafe Allium to cater our wedding at Pynelogs. From the beginning, hoped for a locally-sourced meal that reflected a region of the country we love. Cafe Allium far exceeded any and all of our expectations: the menu was thoughtfully crafted by the team, chock full of fresh and creative flavours. When the day arrived, our guests loved the presentation and care given to each dish-- from appetizers to desert. Everything was made with such care and the eclectic tableware and serving dishes give a great feel to everything. Even a year after the celebration, we still have guests talking about how memorable the food was; fresh stuffed  trout, sweet potato and goat cheese medallions and delicious gelato and fresh fruit to cap off a memorable celebration. Megan and the team are phenomenal at what they do: they create a great atmosphere, are incredibly flexible and produce stunning dishes that are varied, generously portioned and delicious."